Dimensions
- Height: 5 cm cm
- Diameter: 28 cm cm
- Length including handles: 54 cm cm
Product Details
- Made from cast iron, which spreads heat evenly, keeps the pan warm for a long time, and gives food an even browning.
- Works well on all types of hobs, including induction hob.
- The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results.
- Two handles make it easy to lift the pan.
- Can also be used in the oven since it is made entirely of metal.
- 15 year guarantee. Read about the terms in the guarantee brochure.
- Please refer to packaging label for country of origin
Good to know
- The pot/pan gets hot during use. Therefore, always use pot holders when moving it.
- Do not expose the pot/pan to great variations in temperature, e.g. by placing it directly on a hot hob.
- This product is pre-treated with vegetable soybean oil.
- To season a cast iron pot/pan, rub all surfaces with oil. Then heat the pot/pan in the oven or on the hob to max. 150 °C for a minimum of one hour. Leave it to cool and wipe off excess oil.
- If corrosion or food stains arise, or if food burns and sticks, the pot/pan can be cleaned with steel wool or an abrasive sponge and then re-seasoned.
- Use a hob with the same or a smaller diameter to save energy.
Designer
Mikael AxelssonCare instructions
- Handwash only.
- Suitable for use on gas hob.
- Suitable for use on induction hob.
- Suitable for use on glass ceramic hob.
- Suitable for use on cast iron hob.
- Oven-safe.
- Wash this product before using it for the first time.
Environment & Materials
- Cast iron, Oil